Iceland Seafood International works according to the FAO code of conducts for responsible fisheries (FAO 2005).Most responsible fishing nations are working in conformance with the FAO code of conducts and have issued quota or have other means of regulating fishing within their own fishing zones.
The Quality Mark, i.e. the Iceland Responsible Fisheries logo confirms the Icelandic origin of fish products harvested from Icelandic waters. The logo is an official verification of responsible fisheries management.
The Icelandic fisheries management system promotes sustainable utilization of marine life as a basis for seasonal fishing quotas. The system has a proven record through extensive research, supported by active governmental monitoring and regulatory enforcement.